Gingerbread in Eastern Europe

Tuesday November 10, 2009

Sweet and spicy, easy to store, and perfect for cutting into decorative shapes, gingerbread has enjoyed a long history in Eastern Europe, and it is still a popular wintertime treat. In fact, some cities in Eastern Europe, like Torun, Poland, are renowned for their gingerbread. Gingerbread in Poland often takes the form of cookies, or pierniczki, but gingerbread houses are also popular. However, Poland isn't the only country in East or East Central Europe that enjoys gingerbread - you'll find recipes for gingerbread in cookbooks from most countries of the region.

Sample gingerbread at Eastern Europe's Christmas Markets or make some yourself for decoration or to share with loved ones during the holidays.

Barbara Rolek, About.com's Guide to East European Food, offers recipes and information about gingerbread: