When traveling through villages during the summer in Eastern Europe, never shy from the fruit and vegetable venders you will see set up at the side of the road, near bus stops, or in markets. You can find the freshest, cleanest vegetables and the best vine-ripened berries at these booths for very good prices. Summer produce in Eastern Europe is part of an unforgettable travel experience.
Country Gardens Selling Summer Produce in Eastern Europe
Many times these small stands will be organized by one or more elderly women who sell directly from their gardens in the country. It is a tradition in many Eastern European countries to flee the cramped city apartments during summer for their country cottages, called dachas. Pensioners use their gardens to supplement meager incomes during the growing season.
Take Your Pick of Summer Produce
For a traveler used to disappointing produce in supermarkets, the freshly-picked currants, firm sweet carrots, and flavorful herbs are truly special. You can purchase a kilogram of cherries to enjoy as you sightsee, or choose a succulent watermelon to share with friends at your hotel. Berries are a favorite in Eastern Europe, and you will soon discover that what you thought of as a raspberry was never so sweet or juicy as the ones you may purchase from the locals in Eastern Europe.
